A Pumpkin Dumplings Recipe for Fall


No fussy rolling or dough cutting required: Just scrape the soft batter into boiling, salted water with a spoon for perfect, pillowy free-form dumplings.


Source link

About admin

Check Also

Biggest surprises and disappointments from the NHL’s first quarter

As a busy slate of games gets going on Saturday, we’ll officially hit the one-quarter …

Leave a Reply

Your email address will not be published. Required fields are marked *